Where to Go to Get a Glimpse of Burgundian Terroir for Under $50
JoinedSeptember 29, 2016
Articles601
Comments66
Kevin Day is a Denver-based wine writer and photographer with a special focus on Italian and French wines. He is an Italian and French Wine Scholar™ with Highest Honors, a shortlisted nominee for the Louis Roederer International Wine Writers’ Awards (Emerging Wine Writer 2019), and a member of the Circle of Wine Writers. He is the founder and main writer behind the popular wine website Opening a Bottle, which is supported by subscribers. He lives in Colorado.
The Sanctuary, Gardens and Vineyards at the Heart of Friulian Wine
If You Are New to Bourgogne, Ignore The Producer-Driven Articles and Start Here.
Is it a Rosé or a Red Wine? It Honestly Doesn't Matter. It Is Undeniably Delicious.
The G Doesn't Guarantee Quality. Only More Regulation and More Specificity.
In a Hidden Valley in Friuli, the Rapuzzi Family Presides over a Biodiverse Treasure
550 Words (Or So) on the Leading Family of Austria's Südsteiermark Wine Region
400 Words (Or So) on the Collision of Natural Wine and a Nunnery
450 Words (Or So) in Which We Pump Riesling's Tires Yet Again, Possibly to No Avail
450 Words (Or So) on Finally Finding What I've Been Looking For
There's a Lot to Like For My Euro-Centric Palate
How the Story Arc of the Rapuzzi Family is Perfectly Preserved in Their Brilliant Wines