One of the main paywall features of Opening a Bottle is the robust section of editorial called the Essential Winemakers...
The Short Answer is "Not Entirely." But Of Course, It Is Complicated.
450 Words (Or So) on Some of Italy's Highest Nebbiolo Vines
Paying Subscribers Can Now View Our Recent Deep Dive on Barbaresco and Barolo
Everything You Need for Our Upcoming Virtual Tasting
How a 2009, 2010 and 2011 Managed After Years in My Simple Wine Fridge
Our Nebbiolo Fan Club Column Returns (Finally) with Thoughts on Meaningless Borders and Some Cellaring Advice
A Wine That Speaks Louder Than Words
They May Be Priced Differently, But One is Not Superior Over the Other
If the Year's Wines Were Whittled Down to a Mixed Case
With Winemaker Alfio Cavallotto
We Look at the Hidden-Gem Barolo Wines from Importer Kermit Lynch