"Everyone abandoned chestnut in Italy, but we stayed with it."
Recommending wines and writing about them isn’t a new phenomenon. Just ask Pliny the Elder or Leonardo di Vinci about...
And the Extraordinary Challenges Facing Mountain Nebbiolo
500 Words (Or So) on Nebbiolo's Heavy-Hitter, Sforzato
A Recap From Our Inaugural Virtual Tasting, and Remembering Renato Vacca
Italy's Most Underrated Appellation is Ready to Challenge Barolo
Since this publication’s inception in 2014, I have been high on the wines of Valtellina. This alpine valley northeast of...
My Favorite Winemaker at the Moment
And the Subtleties of Valtellina's Grumello Zone
Three Wines Where Nebbiolo Nears Perfection
How a 2009, 2010 and 2011 Managed After Years in My Simple Wine Fridge
400 Words (Or So) On Remembering Why I Love Valtellina Superiore So Much